Kandi Podi (Toor Dal Spice Powder) – A Traditional Protein-Rich Blend
Kandi Podi, also known as Toor Dal Spice Powder, is a nutritious and flavorful condiment crafted using heirloom-quality handmade toor dal from organic farms. At Pureland Harvests, we follow traditional cow-based agriculture methods, ensuring our crops are nourished with natural compost, desi cow dung, and jeevamrutham, fostering a chemical-free and sustainable farming ecosystem.
Our Kandi Podi is carefully stone-ground to preserve its rich aroma and wholesome nutrition. Blended with premium-quality spices, it carries a nutty, earthy, and mildly spicy flavor, making it a perfect accompaniment to hot rice, ghee, idlis, or dosas. Packed with plant-based protein, fiber, and essential minerals, this power-packed podi is not only delicious but also a great source of nourishment for everyday meals.
Why Choose Pureland Harvests’ Kandi Podi?
✅ Handmade Toor Dal – Slow-processed for authentic taste and texture
✅ Organic & Natural – Grown on cow-based farming principles
✅ Stone-Ground for Purity – Retains nutrients and traditional essence
✅ No Preservatives or Additives – 100% natural, farm-to-table freshness
Enjoy the richness of pure, organic kandi podi and experience the taste of age-old wisdom in every bite! 🌿✨
Frequently ask questions
We ensure that all our products are certified organic, grown without synthetic fertilizers or pesticides, and sourced sustainably. Our eco-friendly practices include biodegradable packaging and supporting ethical farming communities.
Our products come directly from our own organic farms and carefully selected local organic producers. This allows us to guarantee freshness, quality, and sustainable practices in everything we offer.
Our products are harvested at peak freshness and undergo strict quality checks. We prioritize transparency and offer details about the source and production methods for each product.
Yes, we deliver directly to your home. Delivery times may vary based on location, but most orders are processed within 1–2 business days and delivered within 3–5 business days.
Organic produce is best stored in a cool, dry place or the refrigerator. We recommend consuming fresh produce within a few days to maintain its quality and nutritional value.
