Little Millet Flour – Light & Easy to Digest
Little Millet Flour is naturally low in carbohydrates and rich in fiber, making it an excellent alternative to wheat flour for a healthy, balanced diet.
✅ Low Glycemic Index & High in Antioxidants – Helps manage diabetes
✅ Easy to Digest & Light on the Stomach – Ideal for all age groups
✅ Gluten-Free & Rich in Minerals – Supports bone & heart health
🍛 Best For: Millet rotis, porridge, pancakes, baked goods
Why Choose Our Millet Flours?
🌿 100% Natural & Stone-Ground – Retains all essential nutrients
💚 Gluten-Free & Easy to Digest – Ideal for gluten-sensitive diets
💪 High in Fiber, Protein & Minerals – Supports digestion, immunity & energy
🥞 Perfect for Rotis, Baking & Traditional Recipes – Versatile & nutritious
Our Millet Flours are stone-ground, naturally processed, and sustainably sourced, ensuring superior taste, nutrition, and quality for your kitchen.
Naturally Wholesome & Versatile – A Healthier Flour for Every Meal!
| Weight |
500G, 1000G |
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