

Dry Chillies – Guntur Whole – The Fiery Essence of Andhra
At Pureland Harvests, we bring you authentic Guntur Dry Chillies, known for their intense heat, deep red color, and robust aroma. Sourced directly from Guntur, Andhra Pradesh, these chillies are sun-dried and naturally preserved, ensuring pure spice without chemicals or artificial enhancers.
Why Choose Our Guntur Dry Chillies?
✅ 100% Natural & Sun-Dried – No chemicals, additives, or artificial colors
✅ High in Capsaicin & Antioxidants – Boosts metabolism & enhances digestion
✅ Deep Red Color & Bold Flavor – Perfect for spicy curries & masalas
✅ Handpicked & Naturally Aged – Ensures maximum pungency & aroma
How to Use?
🔥 Roast & blend into homemade chilli powder for fresh, intense heat
🍛 Temper curries, dals & chutneys for a smoky, fiery touch
🥗 Use in pickles & spice blends for bold flavor & color
🌿 Soak & blend into sauces or pastes for an extra kick in recipes
Our Guntur Dry Chillies are sourced directly from local farmers using traditional sun-drying methods, ensuring authentic heat, bold taste, and premium quality.
Andhra’s Finest – Pure, Potent & Fiery Guntur Chillies!
Frequently ask questions
We ensure that all our products are certified organic, grown without synthetic fertilizers or pesticides, and sourced sustainably. Our eco-friendly practices include biodegradable packaging and supporting ethical farming communities.
Our products come directly from our own organic farms and carefully selected local organic producers. This allows us to guarantee freshness, quality, and sustainable practices in everything we offer.
Our products are harvested at peak freshness and undergo strict quality checks. We prioritize transparency and offer details about the source and production methods for each product.
Yes, we deliver directly to your home. Delivery times may vary based on location, but most orders are processed within 1–2 business days and delivered within 3–5 business days.
Organic produce is best stored in a cool, dry place or the refrigerator. We recommend consuming fresh produce within a few days to maintain its quality and nutritional value.